Flat Creek Restaurant & Saloon Menu
Welcome to Flat Creek Restaurant & Saloon, a gem nestled in Hayward, Wisconsin, where home-style cooking meets impeccable service. Located at 10290 WI-27, this establishment excels in offering a diverse menu that caters to all palates.
Start your meal with their renowned wild rice soup, a favorite among patrons, or indulge in the freshly prepared Walley Cigars, seasoned to perfection. For those craving hearty options, the fish fry boasts a crispy, well-seasoned cornmeal breading that leaves a lasting impression.
- Calzones are generously filled and baked with a crust that's simply divine.
- A fantastic selection of local beers and delightful cocktails complements your dining experience.
- Don't miss their decadent cheesecake for dessert!
With a warm ambiance, attentive staff, and a commitment to quality, Flat Creek Restaurant & Saloon is the perfect destination for families and food lovers alike.
Creek Special
One Waffle with Two Pieces of Bacon or Sausage
topped with fruit, 0.50 extra
One Cake and Two Pieces of Bacon or Sausage
topped with fruit, 0.50 extra
Two Eggs, Toast, Two Pieces of Bacon or Sausage and Coffee
Breakfast Sandwich
Ham, scrambled egg and cheese on a muffin
Breakfast Sandwich
Traditional Breakfast
Two Eggs, Hash Browns, Sausage, Bacon or Ham
Two Real Buttermilk Cakes, Sausage, Bacon or Ham
Two French Toast, Sausage or Bacon
Biscuits and Gravy
Oscar Omelet Asparagus and Cheddar Cheese
topped with hollandaise sauce
Three Eggs
toast or cakes, 8 oz. of choice sirloin or country fried steak, and our famous country hash browns
The Logger's Breakfast
Lodge Specials
Farm Skillet
Hash browns, sausage patty, peppers, onions with two eggs; toast
Country Fried Steak & Eggs
Served with toast, topped with country gravy
Mexican Skillet
This skillet-styled breakfast combined hash browns with taco meat, onions, peppers and salsa, topped with two eggs done your way, garnished with Cheddar cheese; toast
The Egg Wrap
Eggs, sausage, sauteed onions and peppers, with cheddar cheese, wrapped in a tortilla and served with sides of sour cream, salsa and hash browns
Corned Beef Hash & Eggs
Served with toast
Belgian Waffle
Served with syrup or fruit topping and whipped cream
Cajun Potatoes and Eggs
Potatoes fried in Cajun-spiced butter with ham, onions, peppers, mushrooms and garnished with Cheddar cheese; toast
Eggs Benedict
Poached eggs on English muffin and Canadian bacon topped with Hollandaise sauce
Lumberjack
Two eggs, two cakes, bacon, ham or sausage, and hash browns
Cheese Omelet
Ham & Cheese Omelet
Mexican Omelet
Green and red peppers, taco meat, onions, Cheddar, topped with salsa
Vegetable Omelet
Sauteed mushrooms, onions, green and red peppers, chopped broccoli, finished with thin sliced tomatoes
Denver Omelet
Ham, green and red peppers, onions and cheese, with or without salsa